Yummy Breakfast Burritos
We LOVE Mexican food and will incorporate those tastes into our food whenever possible. Well I do anyway, my husband just eats the fruits of my labors. One thing I like to do when we have tacos (or if I cooked some sausage for something) is set a little aside for a weekend breakfast burrito. These are soooo easy though I have to say you can't beat my mom's more labor intensive burritos. These are probably healthier too ;)
Tortillas-
these are actually tomato wraps that were on clearance at the market, but we usually use whole wheat from trader joes (our fave)
5 eggs-
whisked with a splash of milk and about a Tbsp of cottage cheese and scrambled
Leftover taco meat-
as much as you want (if using sausage, mix with a bit of taco sauce before adding
Onions, peppers, green chilies, tomato-
basically whatever you have on hand, saute them in a bit of butter and season with salt, pepper and cumin
Shredded cheese-
sharp cheddar is our favorite
*Once everything is cooked, add them into the pan together and cook for a minute or so
*Spoon into tortillas and top with sour cream and salsa
